What happens in the food world when a bad employee starts to take down an otherwise thriving establishment or when restaurant owners suspect someone of not doing their job appropriately? They call in the Mystery …
Servers
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Ep 12012-05-20
Catering on the Side
When the owner of The Groves Bar & Grill becomes concerned over a large loss …
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Ep 22012-05-25
Bringing Down the Haus
Brett and Rose, the husband and wife owners of German restaurant Haus Murphy, disagree on …
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Ep 32012-06-01
Big Earl's Gone Wild
After losing thousands of dollars in unaccounted alcohol and hearing rumors of late-night staff parties, …
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Ep 42012-06-08
F for Effort
After receiving numerous bad service reviews and noticing a 30 percent decline in revenue, the …
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Ep 52012-06-15
Managing Disaster
The owner of Amaro Italian Bistro seeks the help of Charles Stiles and the Mystery …
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Ep 62012-06-22
Grumpy Tom
Charles Stiles and the Mystery Diners descend upon The Blue Moose where longtime chef "Grumpy …
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Ep 72011-12-14
Raiding the Bar
A pub owner in Los Angeles suspects that one of her bartenders might be over-pouring …
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Ep 82012-07-06
Undercover Brother
Mystery Diners goes undercover to see whether this brother is a keeper.