We're traveling across America to discover the best and boldest flavors competitors can fire up on their grills in this ultimate, outdoor cooking challenge. From the Virginia countryside where whole hogs are a classic, to …
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Season 1
Season 1
E1
E2
E3
E4
E5
E6
E7
E8
E9
E10
E11
E12
E13
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Ep 12014-07-02
You Hear That Sizzle?
Four grillers in Asheville, NC, throw it down for a chance to take home the …
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Ep 22014-07-09
Crazy Surf & Turf
Four killer grillers battle it out in Annapolis, MD, to win the $10,000 prize. Heath, …
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Ep 32014-07-16
Going Whole Hog
Four competitors in Charlottesville, VA, must grill with local ingredients and various cuts of pork, …
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Ep 42014-07-23
Floribbean Flames
Four killer grillers from the beautiful coastal city of Jacksonville, FL, battle it out to …
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Ep 52014-07-30
Southern Char
Four killer grillers, in the beautiful port city of Savannah, GA, battle it out to …
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Ep 62014-08-06
Pensacola Beach Brawl
Grillers in Pensacola, Fla., are judged on how well they prepare local ingredients, including Florida …
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Ep 72014-08-13
Big Sizzle in the Big Easy
David Guas travels to his hometown of New Orleans, where four grillers compete in the …
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Ep 82014-08-20
America's Favorite Pastime
Host David Guas travels to Chicago for a special Major League Baseball-themed episode of American …
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Ep 92014-08-27
Beef in the Heart of Texas
The competition arrives in Austin, where four grill masters are given Lockhart sausage, nopales, pecans, …
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Ep 102014-09-03
Battle on Beale St.
The battle arrives in Memphis, where four grill masters are given pork belly, sorghum syrup …
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Ep 112014-09-10
Meat Me in St. Louis
A battle in St. Louis features such local ingredients as pork steaks, raw horseradish root, …
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Ep 122014-09-17
The Bluegrass Grillers
Kentucky smoked cheese, Bluegrass soy sauce and juicy cuts of bison.
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Ep 132014-09-24
Rolling Hills and Sizzling Grills
In the Season 1 finale, grillers from Latrobe, Pa., compete using local ingredients, including Iron …